REP PROVISIONS BLOG

To Eat Meat, or Not to Eat Meat, That is Not the Question.

To Eat Meat, or Not to Eat Meat, That is Not the Question.

To eat meat, or not to eat meat, that is not the question. Food is extremely personal. Our choices around what to eat are influenced by biological, economic, physical, and social determinants.

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What’s the Difference Between Organic and Regenerative Agriculture?

What’s the Difference Between Organic and Regenerative Agriculture?

If you’re unsure about the difference between regenerative and organic agriculture, you're not alone. We all share the basic needs for nutritious food, clean air, water, and an overall healthy environment. 

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Can Adopting Regenerative Practices Save the Small-Scale American Farmer?

Can Adopting Regenerative Practices Save the Small-Scale American Farmer? Regenerative agriculture demonstrates proven economic, environmental, and health benefits for small-scale farmers and consumers alike.

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Farm Traveler Podcast: How Regenerative Ranchers are working WITH Nature

Farm Traveler Podcast: How Regenerative Ranchers are working WITH Nature

Eric Perner, Regenerative Rancher and Co-Founder of REP Provisions goes on the Farm Traveler Podcast to discuss a range of topics from nutrition, animal welfare, regenerative ranching and the food system. They also discuss the plant-based movement and how removing livestock would be catastrophic for our grassland ecosystems.

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