REP PROVISIONS BLOG
Potentially worse for your health, planet, and wallet, is cultivated meat an expensive distraction? In...
Discover how to avoid greenwashing marketing scams. Tips, tricks, and helpful tidbits to help you get what you pay for.
Looking to make a positive impact on the environment, promote biodiversity, and support local farmers? Check out how regenerative beef farming practices can restore bird habitat and support bird conservation efforts.
From COVID-19 to now, mRNA vaccination remains a source of controversy. In light of the...
Regenerative agriculture has become a movement among ranchers who seek to manage their land in an...
Grilling is a time-honored tradition that brings people together and creates memorable moments. It's a symphony...
What's the controversy behind seed oils? Modern science debunks the diet-heart hypothesis and discovers that high rates of seed oil consumption positively correlates with inflammation, chronic disease, and possibly even infertility.
Join us in saying hello to milkweed, and goodbye to monocultures. Synonymous with regeneration, the...
To eat meat, or not to eat meat, that is not the question. Food is extremely personal. Our choices around what to eat are influenced by biological, economic, physical, and social determinants.
If you’re unsure about the difference between regenerative and organic agriculture, you're not alone. We all share the basic needs for nutritious food, clean air, water, and an overall healthy environment.
Can Adopting Regenerative Practices Save the Small-Scale American Farmer? Regenerative agriculture demonstrates proven economic, environmental, and health benefits for small-scale farmers and consumers alike.
Eric Perner, Regenerative Rancher and Co-Founder of REP Provisions goes on the Farm Traveler Podcast to discuss a range of topics from nutrition, animal welfare, regenerative ranching and the food system. They also discuss the plant-based movement and how removing livestock would be catastrophic for our grassland ecosystems.