REP PROVISIONS BLOG

The Cowboy Up Podcast: What's Good for the Planet is Good for You.
Dec 22, 2022
Listen to Eric, Co-Founder of REP Provisions, talk with Russell True and H. Alan Day on the Cowboy Up Podcast. They talk about a whole range of subjects regarding, his past life as a professional jockey, ranching, regenerative, history of our great prairies, nutrition and climate change. You won't get bored with this one because it's a meandering discussion just like nature.
REP Provisions Regenerative Beef, Better for You and the Planet
Dec 22, 2022
Nutrition: Regenerative Beef vs Feedlot beef  Regeneratively raised beef clearly beats feedlot, but you may...
Restoring America’s Grasslands and the Power of Grazers
Nov 22, 2022
A Brief History of the American Prairie  A quintessential symbol of America’s prairies are the...
5 Principles of Regenerative Agriculture Explained
Nov 22, 2022
5 Principles of Regenerative Farming Although regenerative agriculture is far more nuanced than a list...
We're Doing Our Part to Help the Monarchs: Regenerative Agriculture & Migration Habitat Protection Efforts
Jun 21, 2022
  Dr. Forrest Pritchard, co-founder of Monarch Watch, notes that monarch butterfly populations are in...
Is Regenerative Meat the Next Big Food Trend? Consumers say so.
May 31, 2022
Today, as a regenerative company we are seeing rapid growth in the interest of regenerative raised meat, which is quickly becoming next big food trend... and it's being driven by consumers.
4 Reasons You Should Try Our Regeneratively Raised Grass-Fed Beef
May 27, 2022
Welcome to the future, or should I say, ancient past, of eating beef. Our Regenerative Beef...
Regenerative Beef: The Healthier Choice That Goes Beyond Sustainable
May 24, 2022
What exactly does regenerative mean? And why should we be concerned about sustainability in our food systems? The answers may surprise you...
What Is Offal? Understanding Grass Fed Beef Organ Meats
May 24, 2022
What are the health benefits of eating offal? If you’re unfamiliar with the term offal, it's organ meat, and refers to animal parts that aren’t typically consumed, including liver, kidneys, heart, brain, and other muscle meats that come from cows, pigs, and poultry. 
The Roundup - Weekly Photos from the Ranch 5/1-5/7
May 04, 2022
The Roundup - Weekly Photos from the Ranch 5/1-5/7 The Browser Brigade taking the "kids"...
The Roundup - Weekly Photos from the Ranch 4/11-4/22
Apr 21, 2022
The Roundup - Weekly Photos from the Ranch 4/11-4/22 Cash caught a big one in...
Recipe - How to Smoke Beef Short Ribs Texas Style
Apr 21, 2022
This is a great video on how to smoke the perfect beef short ribs. We...