The Best Grass-fed Beef Near Me.
AMERICA'S REGENERATIVE FARMERS
Support local economies and savor the rich, sustainable flavor of REP Provisions' regenerative grass-fed beef, raised with care on rural American farms.
Sustainably raised, nutrient-dense, and delivered to your door with free shipping options. Join thousands of satisfied customers who trust REP Provisions for the healthiest, regeneratively raised grass-fed and grass-finished beef.
We also deliver pasture-raised soy free chicken, pastured pork with diets Free from corn and soy. All of our animals come from 100% American small family farms.
Why Choose REP Provisions?
American Raised. Regenerative. Nutrient Dense. Safe Delivery.
Regenerative Farming
Our beef is 100% grass-fed and grass-finished, raised on American regenerative farms. We improve soil health, sequester carbon, and support biodiversity.
Clean, Sustainable Nutrition
With a near-perfect 1.71:1 average omega-6 to omega-3 ratio, our beef is lab-tested for optimal health benefits, far surpassing conventional and even most grass-fed beef.Ā Raised without hormones, antibiotics, mRNA vaccines, delivering delicious beef, raised right, straight to your table.
Support Local Farmers
By choosing REP Provisions, youāre investing in American farmers and strengthening local communities through sustainable, ethical farming.Our Mission.
Regenerate Americaās grasslands and improve ecosystem health by supporting local regenerative farms to build a more resilient and transparent food system.
We believe in cycling nutrients in the places where it does humans, plants and ALL animals the most good.
Verified Regenerative.
As leaders in the regenerative movement, we are deeply committed to upholding the highest standards when it comes to our products and our planet. Weāve been farming regeneratively before regenerative became popular, and we have the numbers to back it up. All of our farms undergo rigorous scientific testing to measure our soil health, sequestered carbon, water quality & overall biodiversity. To us, regenerative is a sacred promise that we live out each day.
The science and methods of regenerative agriculture can be very complex but theĀ basis is that nature had it right the first time.Ā Nature created resilient ecosystems that flourished through biodiversity. Instead of working with the blueprint that nature had created over millions of years, humans decided to carve out plots of land and operate them independently as monocultures. Most of the food you can purchase today is grown in this way and requires chemical inputs (fertilizers, pesticides, herbicides, etc) that replaced the clean natural inputs that a biodynamic environment used to perform these tasks. So, in short we as humans wrecked a fully-functioning food system and swapped nature's processes for synthetic ones.
We Believe That Happy Prairies Feed Healthy People.
We know the radical change that comes when we shift out of extraction to regeneration. When you buy a REP product, youāre voting for American farmers and ranchers who are doing the hard work of regenerating our grasslands. Shop regeneratively, feed your family the cleanest & tastiest meat out there.
Regenerative FAQs
Regenerative Agriculture is a conservation and rehabilitation approach to farming and food production. To put it simply, itās a way of raising animals that benefit nature and improve the land they live on. We believe that happy prairies are the key to healthy people and we are doing everything we can to make sure they stay that way.
Regenerative agriculture focuses on: topsoil regeneration, increasing biodiversity, carbon sequestration, improving water-cycles, and ecological restoration. GO A LITTLE DEEPER.
Regenerative meat is simply meat that was raised by farmers using holistic practices on land that is regenerating and becoming healthier over time. The term "regenerative meat" is more about how the animals were raised and how the land was managed than about the meat itself.
Regenerative agriculture describes holistic farming systems that, among other benefits,Ā improve water and air quality, enhance ecosystem biodiversity, produce nutrient-dense food, and store carbon to help mitigate the effects of climate change.
At REP we are also seeing that these changes create better tasting food with higher nutrient-densities. The product is more flavorful and it's better for you. Our beef was tested by Michigan State University and has some incredible benefits.