What’s in the REP Butcher’s Box?
REGENERATIVE GRASS-FED BEEF:
4 x 16oz Regenerative Ground Beef
2 x 5-6oz Regenerative Tenderloins (filets)
2 x 8oz Regenerative Grass-fed NY Strips
2 x 10oz Regenerative Grass-fed Ribeyes
2 x 10oz Regenerative Grass-fed Sirloins
(If a particular steak cut is out-of-stock, Ribeyes, Filets or NY Strips will be used as a replacement.)
🇺🇸 100% U.S. Beef from Small Family Farms.
15 Reasons People 🥰 REP Beef:
🌎 Regenerative Verified Land to Market.🪶 Bird Friendly Certified by Audubon Society.🦌 Protected Biodiverse Grassland Ecosystem.🌱 Grass-fed Grass-finished Pasture Raised.❤️ Heart Healthy 1:1 Omega6/Omega3.💪🏼 Keto & Carnivore Community Favorite.🌽 NO Corn, NO Grain, NO Feedlots.👨🏻🔬 NO Spray. Chemical Free Land. 💉 NO Hormones or Antibiotics Ever.🥶 1LB Packages Farm Fresh Frozen.📦 FREE Guaranteed Shipping. 🌮 Best Steak, Burger or Taco Night Ever.💰 Higher Pay for Our Farmers & Ranchers.😋 THE FLAVOR. Just See the Reviews.
SAVE WITH SUBSCRIPTIONS!
$174.45 - Items Purchased Individually
$164.45 - One-Time Purchase SAVE -$10
$148.00 - Subscription SAVE -$26.45
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⏩ Modify, Pause, or Cancel at any time.
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In the event of supply shortages subscriptions will be fulfilled first.
The REP Butcher’s Box is for Serious Steak Eaters.
This box showcases the great work of our seasoned butchers. You get all the cuts, NY Strips, Tenderloins (also known as Filet Mignons), hand-cut Sirloins and 4lbs of regenerative grass-fed ground beef. It's more than responsibly sourced beef, it's regenerative at its finest.
REGENERATIVE GRASS-FED TENDERLOINS: Discover melt-in-your-mouth texture accented by an earthy, mild beef flavor. With REP's Grass-Fed tenderloins, you'll find the delicate marbling and luscious mouthfeel you love about the tenderloin filet... in a grass-fed, grass-finished beef that's naturally the best in the world.
Once trimmed, each filet is then flash-frozen and sealed. The perfection in each individual steak is frozen in time until the moment you're ready to enjoy it. The tenderness and aging… perfect. The color and trimming… perfect. The flavor… incredible.
REGENERATIVE GRASS-FED NY STRIPS: Our juicy Grass-fed/Grass-finished New York Strips puts its stamp on the ultimate grilling steak. This cut's classic robust beefiness is bolstered here by an earthy depth of flavor unique to 100% grass-fed beef. It also boasts healthful benefits. Grass-fed beef contains 5x the Omega 3s of grain-fed beef and ample Vitamin A. Our master butchers hand-carve every grass-fed steak and enhance the beef's natural leanness by extra-trimming each and every cut.
REGENERATIVE GRASS-FED RIBEYE: Revel in the richness of REP's Grass-fed/Grass-finished Ribeyes. You'll savor the complex layers of flavor released with every bite. Plus, our juicy Grass Fed Ribeye offers 5x the Omega 3s of grain-fed beef and ample amounts of Vitamin A.
REGENERATIVE GRASS-FED SIRLOINS STEAKS: This lean steak is tender, juicy, and versatile enough to use in most dishes or by itself. It is often marinated and used for kabobs.
Our beef is grass fed / grass finished and raised on our own ranch for the perfect texture and deep flavor. Our animals are raised outdoors with room to roam. There are no additives in our meat, which is why the taste is so clean and natural.
REGENERATIVE GRASS-FED GROUND BEEF: Once you savor the hearty taste of our Verified Regenerative ground beef, no ordinary ground beef will do. The flavorful 80/20 lean-to-fat ratio is perfect on the grill over an open flame, in the oven or integrated into some of your favorite recipes like tacos and chili.
The cattle here are 100% grass fed over their entire lifetime and have never seen a feedlot. There are no additives, no preservatives, no antibiotics and no gluten. Super clean, ground beef that was flash-frozen in 4 - 1LB packages to lock-in its straight from the farm freshness.
Regenerative, Like Nature Designed it.
We manage our ranches holistically, as complete ecosystems, so you get the highest quality nutritional content while knowing you are helping to restore native grasslands. The Savory Institute scientifically verifies, with data, that our management practices are improving the land that we steward. By mimicking nature through rotational grazing our cattle are actively helping to sequester carbon, improve soil vitality and the water-cycle and increase plant and wildlife biodiversity. Don't fall for mono-culture meat based substitutes, eat REP, be regenerative.