Pasture-Raised Uncured Smoked Ham
Pasture-Raised Smoked Uncured Ham. What's better than a smoked ham on a special occasion? An already fully-cooked ham that was raised in America on small regenerative farms.
Nutritionally: Healthier than conventional pork. Higher in Omega-3s, CLA, and Nitrate Free. 100% Corn & Soy Free. No Antibiotics, Hormones or mRNA Vaccines.
Culinarily: This pasture-raised smoked ham is bursting with hickory smokehouse flavor. For people that want a ham smoked the traditional way - over hardwoods.
Sustainably: Our pasture-raised pigs enhance soil health by naturally tilling and aerating the topsoil. Loosening the soil increases native grass growth.
Humanely: Our pigs roam outdoors, wallowing in mud and lounging under tree canopies as pigs should. They stay active, foraging on native grasses and pecans.
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MOST COMMON QUESTIONS
Pasture-raised pork generally tastes better because the pigs have a more varied diet, including roots, grasses, and other forage, while also getting plenty of exercise from roaming freely outdoors, leading to a richer, more complex flavor compared to conventionally raised pigs confined to a limited diet in factory farms.
Modern conventional pigs were bred for leanness and not flavor. Factory farmed pigs have literally had the flavor bred out of them so they could say they were "the other white meat". Our pigs are heritage breeds like durocs & berkshires, their meat is well marbled with flavorful fat caps.
Key points about pasture-raised pork:
- Diverse diet: Pigs on pasture can forage for a variety of plants, providing a wider range of nutrients and flavors compared to a grain-only diet.
- Exercise: Constant movement from roaming outdoors builds muscle and contributes to a better meat texture.
- Stress reduction: A more natural environment with less confinement generally leads to less stress on the animal, impacting meat quality.
- Nutritional profile: Pasture-raised pork can be higher in omega-3 fatty acids, considered beneficial for human health.
Our subscription option is there for your convenience and it does have some benefits.
• Subscribers SAVE 10% on every order. That adds up big over time. Your grocery store can't do that.
• We save back inventory for subscribing customers. What does that mean? It means you always get the cuts you want.
• We send an email 3 days prior to shipping so you can modify, edit, pause or skip.
• Lastly, there are no commitments. You can login and modify, edit, skip or cancel anytime.
• There is also a subscriber portal that has sales only available to subscribing customers.
• You receive your order on your schedule. It's just one less thing you have to remember.
• Once we have your order ready to ship, we use 2-Day UPS Shipping. Your package will arrive in 2-3 business days from the time it is shipped.
• We only ship on Mondays, Tuesdays and Wednesdays and occasionally Thursdays.
Please reach out through our Chat Feature on the website and we will be able to answer this based on your order and your location.
Link to your shipping policy.
Yes. When you select the ShipInsure Package Protection option at checkout, your order is guaranteed to arrive safe and cold to the delivery address provided at the time of purchase.
If for any reason it doesn’t arrive safe and cold, we’ll make it right. At REP Provisions, we stand behind our farmers, our products, and our service—every order, every time.
CLICK HERE to see the full details and refund policy.
The Choice is Clear.
95% of U.S. Pork is Raised Indoors on Concrete Floors. Our Pigs Have Never Seen Concrete and we're proud of that.
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