Regenerative-Raised Beef. Bulk savings... Yes please!
The pandemic has changed the way a lot of us think about food and providing for our families. Having a 1/16 Regenerative Beef Share in your freezer is the perfect way to save time, money and remove the stress of going to the grocery store.
What do I get in my 1/16 Beef Share?
20 x 16oz Regenerative Grass-fed Ground Beef
2 x 8oz Regenerative Grass-fed NY Strip
2 x 8oz Regenerative Grass-fed Ribeye
2 x 6-7oz Regenerative Grass-fed Tenderloins
2 x 10oz Regenerative Sirloin Tip Steaks
1 x 16oz Regenerative Tenderized & Unseasoned Steak Strips
1 x 16oz Chuck Eye Steak
1 x Chuck Roast
1 x Pike's Peak Roast
All costs are included: USDA butchering, packing, and delivery to your address.
REGENERATIVE GRASS-FED RIBEYE: Revel in the richness of REP's Grass-fed/Grass-finished Ribeyes. You'll savor the complex layers of flavor released with every bite. Plus, our juicy Grass Fed Ribeye offers 5x the Omega 3s of grain-fed beef and ample amounts of Vitamin A.
REGENERATIVE GRASS-FED NY STRIP: Our juicy Grass-fed/Grass-finished New York Strips puts its stamp on the ultimate grilling steak. This cut's classic robust beefiness is bolstered here by an earthy depth of flavor unique to 100% grass-fed beef. It also boasts healthful benefits. Grass-fed beef contains 5x the Omega 3s of grain-fed beef and ample Vitamin A. Our master butchers hand-carve every grass-fed steak and enhance the beef's natural leanness by extra-trimming each and every cut.
REGENERATIVE GRASS-FED GROUND BEEF: Once you savor the hearty taste of our Verified Regenerative ground beef, no ordinary ground beef will do. The flavorful 80/20 lean-to-fat ratio is perfect on the grill over an open flame, in the oven or integrated into some of your favorite recipes like tacos and chili.
The cattle here are 100% grass fed over their entire lifetime and have never seen a feedlot. There are no additives, no preservatives, no antibiotics and no gluten. Super clean, ground beef that was flash-frozen in 20 - 1LB packages to lock-in its straight from the farm freshness.
REGENERATIVE GRASS-FED TENDERIZED STEAK STRIPS: Perfect for fajitas, tacos, stews or chili. Pre-cut into strips all you have to do is throw them in the skillet, or your favorite recipes and you'll have a delicious, healthy dinner in just minutes. Always keep REP steak strips on hand for whenever you have to make dinner in a hurry!
REGENERATIVE GRASS-FED CHUCK EYE STEAK: This is a tasty and economical grilling steak! 100% grass-fed/grass-finished. The chuck steak is one of the most flavorful cuts of beef but can become tough if overcooked. Recommended medium-rare. Many people like to prepare this steak in a slow-cooker to maximize the flavor it's famous for combined with a cut-with-your-fork tenderness. Note: This cut isn't as tender as other cuts and requires knowledge on how to prepare it.
REGENERATIVE GRASS-FED SIRLOIN TIP STEAK: This flavorful regenerative beef cut is best cooked low and slow. 100% grass-fed/grass-finished. Recommended medium-rare. An extra versatile cut you can marinate, grill, or braise. Great for kabobs!
Regenerative, Like Nature Designed it.
We manage our ranches holistically, as complete ecosystems, so you get the highest quality nutritional content while knowing you are helping to restore native grasslands. The Savory Institute scientifically verifies, with data, that our management practices are improving the land that we steward. By mimicking nature through rotational grazing our cattle are actively helping to sequester carbon, improve soil vitality and the water-cycle and increase plant and wildlife biodiversity. Don't fall for mono-culture meat based substitutes, eat REP, be regenerative.