Water, Pepper Sauce (Distilled Vinegar, Red Peppers, Salt), Unsalted Butter (Sweet Cream, Natural Flavoring), Molasses, Natural Smoke Flavor, Organic Agave Nectar, Honey, Coconut Amino, Tapioca Starch, Garlic, Beef Gelatin, Onion, Himalayan Sea Salt and Spices. Contains: Milk
SOY FREE. GLUTEN FREE.
NO SEED OILS. NO CORN SYRUP.
NO REFINED SUGARS.
How we compare.
Simple Dinner Idea.
Baked Smoky Buffalo Wings.
ONLY 2 INGREDIENTS
PREP TIME: 5min
COOK TIME: 40min
We are all about keeping it easy.
We love hot wings, but the last thing we want to do at home is to get out a deep fryer. That’s why we’re such big fans of this easy baked chicken wings recipe.
REP Smoky Buffalo Sauce
REP Pasture-Raised Chicken Wings
Sesame Seed Garnish
Ranch or Blue Cheese Dip
1: Thaw REP Chicken Wings
2: Pat wings dry with paper towel.
3: Preheat oven to 250F
4: Place Wings on a rack on a rimmed baking tray. Line tray with foil for easy cleanup.
5: Bake for 40 minutes
6: Take wings out, place in container with 1/2 the sauce and shake. (this will really set that sauce in)
7: Place back on rack and bake for an additional 20 minutes
8: The wings are ready when golden brown.
9: Remove and shake again with the remaining unused sauce.
10: You could serve them without the last shake and use the remaining sauce as a dipping sauce instead.
Do you offer a guarantee?
If for any reason you are not completely satisfied with any of our products or have a less than satisfactory experience, please contact our customer service specialists within 30 days of the receipt of your order.
How long do your Happy Prairie Sauces Last?
Our sauces have a best by date printed on the bottle. Please refrigerate after opening and use within 45 days for best quality.
I have an allergy, what is your manufacturing allergen info?
Our sauces and dressings are manufactured in a shared facility and on a shared line with other products that contain most of the 8 major allergens. They have an allergen control program and specific cleaning protocols to avoid allergen residues.