Regenerative Primal Beef Blend. 

GROUND BEEF + 10% BEEF LIVER & HEART

Our Verified Regenerative Ground Beef is our best-selling product - NOW - it's available with the nourishing benefits of organ meat. We created a product that is comparable in taste to regular ground beef but with additional health benefits and nutrient density. 

Our Ground Beef Primal Blend is Flash Frozen in 1lb Vacuum Sealed Packages.

Why REP Provisions Regenerative Ground Beef? 

The Meat 🥩:

• Cooks & Finishes Super Clean
• Robust & Satisfying Beef Flavor & Aroma
• Additional Health Benefits of Organ Meat
• Flash Frozen to Preserve that Local Farm-to-Table Freshness
• Unmatched Quality even by competing high-end supermarket option
• 5x the Omega 3s compared to grain-fed beef
• Abundance of Micro-nutrients Resulting in Deep Red Color
• 100% Natural & Free from synthetic chemicals

The Cattle 🐮:

• Humanely Raised on the same ranch by the same family.
• Stress-free, Happy Cows, Roaming and Eating Fresh Native Grasses.
• Lifetime Grazed. Grass-fed & Finished Beef.
• NO Feedlots, Grain, Corn, Gluten, GMOs, Antibiotics or Hormones.

The Land 🌎:

• Grassland Soils Verified to be Regenerating by Savory Institute Savory.global
• Certified Bird Friendly by the Audubon Society Audubon.org/ranching
• Official Monarch Waystation MonarchWatch.org
• Cross-timbers Eco-region where the Tallgrass Prairie meets the forest.
• Holistically Managed Permaculture / Biodiverse Ecosystem
• No Herbicides, Pesticides or Fertilizers used on the land

 
The Guarantee 🤝:

Our family ranchers put in over 2 years of their life raising these cows in the most ethically and humane way. We are so confident in the quality of their finished product that if you aren’t 100% happy with your purchase we will refund you.

Regenerative, Like Nature Designed it. 🌱

We manage our ranches holistically, as complete ecosystems, so you get the highest quality nutritional content while knowing you are helping to restore native grasslands. The Savory Institute scientifically verifies, with data, that our management practices are improving the land that we steward. By mimicking nature through rotational grazing our cattle are actively helping to sequester carbon, improve soil vitality and the water-cycle and increase plant and wildlife biodiversity. Don't fall for mono-culture meat based substitutes, eat REP, be regenerative. 

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